Comments on: Roasted Vegetable Enchilada Casserole

By: Becca Heyes

Becca Heyes — Mon, 24 Jun 2024 08:03:10 +0000

In reply to Pauline Lynch. Thanks so much Pauline!

By: Pauline Lynch

Pauline Lynch — Thu, 20 Jun 2024 11:13:52 +0000

Another great recipe! Easy and delicious!

By: Becca Heyes

Becca Heyes — Fri, 28 Apr 2023 08:03:41 +0000

In reply to Donna Rees. Thanks Donna, glad you enjoyed it!

By: Donna Rees

Donna Rees — Tue, 18 Apr 2023 10:45:08 +0000

Really enjoyed this recipe and making your own enchilada sauce was very easy and tasted lovely.

By: Becca Heyes

Becca Heyes — Thu, 26 Jan 2023 09:15:47 +0000

In reply to Chris. Thanks Chris!

By: Chris

Chris — Tue, 24 Jan 2023 10:40:01 +0000

Loved this recipe. There was enough for two day’s meals for two of us. I laid the tortilla on top but will try mixing them in next time. Great sauce!

By: Becca Heyes

Becca Heyes — Tue, 02 Aug 2022 13:24:22 +0000

In reply to Ian Crouchman. I definitely think the homemade enchilada sauce is worth it, it only takes 2 minutes and is so much cheaper than shop-bought! Glad you enjoyed it :)

By: Ian Crouchman

Ian Crouchman — Mon, 25 Jul 2022 18:09:43 +0000

I made this recipe for supper tonight, very tasty. I took your advice and made the enchilada sauce which proved to be very easy to do, thanks

By: Becca @ Easy Cheesy Vegetarian

Becca @ Easy Cheesy Vegetarian — Wed, 08 Jun 2022 09:30:35 +0000

In reply to Barbara Flanagan. Awesome! Thanks Barbara!

By: Barbara Flanagan

Barbara Flanagan — Tue, 07 Jun 2022 00:43:08 +0000

Has become a firm family favourite 😍