Comments on: Instant Pot Very Veggie Lentil Bake

By: Becca Heyes

Becca Heyes — Tue, 10 Jan 2023 10:25:27 +0000

In reply to Sheetal M. Thanks Sheetal, glad you both enjoy it! Lovely feedback :)

By: Sheetal M

Sheetal M — Thu, 29 Dec 2022 03:57:34 +0000

Made this multiple times and love it! Even my meat eater, no veggies, husband is willing to eat it. I added a little more veggie broth as suggested to avoid sticking and it always works. Also like to add garlic to give it a kick. As someone who doesn’t cook much this recipe is so easy to make in the instant pot! Thanks for sharing it!!!

By: Becca Heyes

Becca Heyes — Fri, 02 Dec 2022 11:14:43 +0000

In reply to Jocelyn. Thanks Jocelyn!

By: Jocelyn

Jocelyn — Tue, 29 Nov 2022 22:21:14 +0000

A favorite for my whole family including toddlers! Love the instant pot recipes!

By: Becca @ Easy Cheesy Vegetarian

Becca @ Easy Cheesy Vegetarian — Fri, 07 Jan 2022 09:41:00 +0000

In reply to Jenny. That's really useful feedback, thanks Jenny! :)

By: Jenny

Jenny — Tue, 04 Jan 2022 01:15:55 +0000

I made this a couple weeks ago and it was tasty! I did however, have the same issue as a few other commentors with burning to the bottom. So tonight I made it again but sprayed the insert and put in the cheese after it was done to hopefully save me from soaking overnight and scrubbing the insert. It worked! Did not burn to the bottom and still was just delicious adding the cheese after it cooked.

By: Becca @ Easy Cheesy Vegetarian

Becca @ Easy Cheesy Vegetarian — Mon, 16 Aug 2021 08:24:55 +0000

In reply to Susan P. You could use green lentils in the non-IP version (the texture will be a bit different but it will still taste good), but since this is an IP recipe, I wouldn't really want to advise about that, since I haven't tested this recipe with green lentils. You won't be able to adjust the liquid or cooking time once the IP is sealed up, so I can't be certain that it will work as well. But if you're happy to make the stovetop + oven version instead, then go for it :)

By: Susan P

Susan P — Sun, 15 Aug 2021 14:46:07 +0000

Can I use green lentils instead of red?

By: Becca @ Easy Cheesy Vegetarian

Becca @ Easy Cheesy Vegetarian — Mon, 21 Jun 2021 07:54:53 +0000

In reply to Angie King. Hi Angie, I'm afraid I can't really advise on that, as Instant Pot recipes are so precise. If you were cooking it on the hob I'd just say give it a few extra minutes until the rice is fully cooked, but you can't just take the lid off an Instant Pot to check how it's coming along. I think it will need a bit of trial and error. Sorry I can't be more help!

By: Angie King

Angie King — Thu, 17 Jun 2021 16:03:31 +0000

I’d like to make this with brown rice instead of white, should I modify the cooking time?