Comments on: Madagascan Bean Stew

By: Becca @ Easy Cheesy Vegetarian

Becca @ Easy Cheesy Vegetarian — Thu, 29 Jul 2021 09:56:22 +0000

In reply to Lula. Oh wow I never knew that! Thank you for the info! :)

By: Lula

Lula — Sat, 17 Jul 2021 11:18:37 +0000

Great recipe!! I am going to try it out definitely.
By the way, the word ” Madagascan” is not the adjective associated with the country. Anything from Madagascar is called “Malagasy”

By: Becca @ Easy Cheesy Vegetarian

Becca @ Easy Cheesy Vegetarian — Mon, 15 Feb 2021 08:54:06 +0000

In reply to Robert. Absolutely, just do it in a pot on the hob :)

By: Robert

Robert — Thu, 11 Feb 2021 13:13:03 +0000

This looks brilliant. Is there any way to do this if you don’t yet have an actifry? Thanks

By: Becca @ Amuse Your Bouche

Becca @ Amuse Your Bouche — Wed, 21 Nov 2018 08:25:49 +0000

In reply to Janice. So simple, you just chuck everything in and it cooks it all for you! :)

By: Becca @ Amuse Your Bouche

Becca @ Amuse Your Bouche — Wed, 21 Nov 2018 08:25:29 +0000

In reply to Gabi. Interesting, thanks Gabi! You should definitely give it a try :)

By: Becca @ Amuse Your Bouche

Becca @ Amuse Your Bouche — Wed, 21 Nov 2018 08:25:08 +0000

In reply to kim. Awesome, thanks Kim! :)

By: Janice

Janice — Sat, 17 Nov 2018 20:35:35 +0000

What a great one pot meal! I do love beans and the Actifry seems like a really simple way to cook up a stew.

By: Gabi

Gabi — Thu, 15 Nov 2018 14:33:23 +0000

Your blog post comes really handy. Only recently I’ve learned that the air-fried foods are lower in acrylamide than deep-fried foods, making them the healthier option. After your presentation I think it’s time to take a closer look at the “Actifry”.

By: kim

kim — Thu, 15 Nov 2018 12:27:38 +0000

This meal has the best flavor! My whole family gobbled it up and I can’t wait to get my hands on the ActiFry!